The Cold Kitchen Handbook (free ebook)

The Cold Kitchen Handbook. Free with your order, delivered to your inbox within minutes.

Everything we know about keeping a starter alive in a cold house, including the parts that work with no equipment at all.

• The one measurement nobody takes
• A map of the warm and cold spots in your own kitchen
• What to do tonight, with nothing but what you own
• Reading a starter honestly: peak, past peak, hooch, and what each says about temperature
• The feeding trap, and why feeding a cold starter more makes it weaker
• The seasonal calendar: what to change in October, January and June